Brewed to perfection
Orkney craft malt vinegar is hand made in small batches in Orkney, using Bere barley. These islands are steeped in Neolithic history, and this ancient form of barley can be traced back 5000 years to these times. Bere is still grown in Orkney, and this vinegar is brewed using traditional methods from 100 percent malted Bere, which, combined with ageing in oak barrels, imparts a deep and complex flavour behind the acidity. We don’t use an ordinary barley, and this is no ordinary vinegar, as we’re sure you will tell when you try it.